Matcha Cupcakes

I tried making matcha cupcakes and they turned out really good! I was pretty surprised, my baking is very hit or miss. Anyhow, here is the recipe.

Ingredients

1 cup butter

1 cup sugar

2 cups flour

2 tbsp matcha

4 eggs

1/4 cup water

Directions

1- Cream the butter and sugar

2- Blend in eggs

3- Sift in flour and matcha

4- Mix in a water

5- Pour into muffin cups/tin and bake at 350C for 25-30 mins or until toothpick comes out clean.

I added cream cheese frosting an I thought it complimented the cupcakes nicely but my family seems to enjoy them plain. If anyone is interested in purchasing some organic matcha, I have lots so let me know. $6/30g. (compare to 30g of non-organic matcha at David's tea for $21)

Spiderweb Oolong

A quick announcement before we start; as you may have already noticed, in an effort to go as paperless as possible, the letter usually accompanying the tea will now be available online.

January’s tea of the month: Spiderweb Oolong

Don't worry, the name is a reference to the long, thin, twisted shape of the leaves and has absolutely nothing to do with spiders or their webs.

Much different than a regular Chinese oolong, this particular variety hails from India and as such has a very peculiar flavour. If I were to draw a similarity, I would have to say that it tastes and smells like an earl grey. The bergamot flavour is more like muscatel grapes and there is no aftertaste. It is a very mild aroma with the lovey rich flavour of oolong.

A generous teaspoon in 90-100 degree water for 3-5 minutes brings out all the lovely flavours of this tea.

As a quick side note, Dr. Oz reports that drinking oolong tea seems to help in weight loss. I would like to report that drinking tea makes the taste buds happy while green, oolong and white teas, which are usually consumed straight, are high in antioxidants and a fantastic calorie free beverage. So indulge!

Next months tea: White Rose

Say Tea

Yesterday I visited Say Tea with my sister in law.

Once you step in, this place feels like a tea shop. It's kinda somber and warm and smells yummy. The shelves are lined with cups and teapots of all kinds from all over the world. We looked at some Japanese cast iron vs. domestic cast iron ones and were surprised that the domestic ones were much heavier than the foreign ones. The travel mugs were very reasonably priced. I almost bought one but was distracted by the hideous pattern (black with neon flowers and a lavender silicone sleeve.) The tea cups were very eclectic. Some very cute and others very ornate.

There are fresh pastries in a tiered platter on the counter and boxed cookies & teas, including Marks and Spencer teas and biscuits. I miss Marks & Sparks. It's good to know you can still get some of their treats locally. Behind the counter in big glass jars there is a large selection of loose teas in big clear jars. Cleverly they've also made up small packages of the blends as samplers for $1.50.

For $2 they will prepare you a cup of tea. I tried the Monk's Blend. It was absolutely delicious! It was strong and dark and rich. The sweet and floral aroma from the orange blossoms is pleasant and not distracting from the tea flavour. I must go back and pick up some more.

A very good tea shop although they could do with some friendlier staff. Not to say they were unfriendly but they seemed a little gloomy.

David's Tea Review Part 2

Jumpy Monkey - I am having great big issues with this one right out of the package. It has coffee beans in it! COFFEE BEANS! Why on earth would anyone going to David's Tea want coffee in their beverage?

Pure Chai - Maybe David's Tea needs a lesson in terminology. Chai literally means tea therefore pure chai should mean pure tea. This however is heavily saturated with cinnamon. Really, it's the only thing you can taste. Like a candy heart without the heat.

Dragon Pearls - Beautifully rolled little marbles of tea leaves with a strong jasmine scent and rich oolong flavour. When they do real tea, they do it well.

Vanilla Oolong - Smells fantastic and was incredible as a candle but as a tea, it's similar to liquid soap. The vanilla aroma is far too strong and artificial that you can't really pay attention to the tea itself. If you try it while holding your breath, it tastes ok... Better off as a candle.

Japanese Sencha - Don't use too much of this at a time or it will taste too grassy but when used sparingly and in not too hot water then it has a nice fresh flavour. It is also organic.

Cream of Earl Grey - Not too bad. Again it smells fantastic and although I am not usually a fan of Earl Grey I really enjoyed this one. Maybe it's the cream of but the bergamot flavour wasn't as powerful in this one. It's the vanilla that makes the cream and it's absolutely lovely.

Overall, I find that David's Tea is really made for non-tea drinkers. The teas they promote and box up into very pretty boxes are fruity and floral and spicy and sweet. They smell great and they taste like everything except for tea. Not the place for an avid tea lover. I appreciate they trying to bring tea to a wider audience but for me it's just fancy flavours in a pretty package.